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The Home Creamery

ebook
Discover how easy it is to make fresh dairy products at home with this helpful guide to simple homemade recipes. 
You don’t need a commercial kitchen or specialty ingredients to whip up your own cheeses, yogurts, and spreads. With simple step-by-step instructions that don’t require complicated aging techniques, you can add a wonderful range of tart, sweet, and nutty flavors to your cooking. From fresh buttermilk for mouthwatering pancakes to creamy mozzarella in a refreshing Caprese salad, you’ll soon enjoy the fresh flavors of your homemade dairy creations. 

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

Languages

  • English